PRESENTATION OF THE FAIRS


 

Don’t miss the only fairs for professionals – unique in Slovenia, dictating the trends in the accommodation and food service industry every year!

 

This year the fairs celebrate the 11th anniversary!




SYNERGY CREATES SUCCESS !

 

The GASTexpo / Fairs of tastes take place at the same time as the ALPE ADRIA Tourism and leisure show.

Synergy brings lower rates not only for exhibition space and equipment but also additional discounts for early booking.

The synergy effect is also noted in the increased number of new local and foreign visitor’s businessmen of both sectors usually visiting also the Alpe-Adria Fair every year from the neighboring countries and ex Yugoslavia.

The amount of the events, courses and competitions during the fairs increased with the collaboration of trained professionals of the field and an additional international touch, more diverse and most importantly of higher quality connecting the two fairs!

 

 

WHO ARE THE TARGET VISITORS ?

The fairs are visited mostly by businessmen from Slovenia as well as from the neighboring countries such Italy, Austria, Hungary and Croatia with other countries from the former Yugoslavia.

Considering that the fair takes place simultaneously with the ALPE -ADRIA Tourism and Leisure fair the visit from the tourism operators and hotels increased
  

We expect the total of 25.000 visitors to visit the fairs!

 

 

WHO WILL EXHIBIT AT THE FAIR?

Domestic and foreign companies participating at the fairs wish to gain new customers and markets and obtain the benefits that can be provided only by a medium that bringing direct contacts.

Together on the FAIRS OF TASTES and AA - TIP we expect over 500 domestic and foreign exhibitors from over 20 countries! 

The exhibitors include Slovenian and foreign companies with the intent to gain new clients and new markets and obtain positive effects that only participation in such a specialised international Fair can bring.

Because the fair surely reveals many of the technological novelty, a contact, or an idea, and with this business opportunity, which in these difficult economic times is certainly not to be missed!

Because fairs of Tastes are the only professional fairs of this kind in Slovenia, which every year despite the recession will dictate the trends in the hospitality industry!

 

EXIBITION PROGRAMME

FOODS
BEVERAGES
WINE
ICE CREAM
CONFECTIONERY, BAKERY, PASTA and PIZZA
SLOW FOOD and FAST FOOD
COFFEE & TEA and other DRINKS
CATERING
EQUIPMENT and HOTELS and RESTAURANT MACHINERY
PACKAGING and OTHER NECESSARY EQUIPMENT
MANAGEMENT and COMMUNICATIONS,
SERVICES, TRADE, LITERATURE and OTHER ACTIVITIES



EVENTS

Special emphasis is on the accompanying events regarding educational workshops, where participants acquire practical skills!

The exhibitors themselves are the carriers as part of their exhibition programs is to present visitors with plenty of technological innovations!

Wine and spirits evaluation is held within the fair by the catering profession.


FAIR AREA

The Fairs will be held in hall A, A2 and C in total 5.500 sqm of exhibition area.


TIMETABLE of the fair 

Wednesday

1st Februaryy 2017

10.00 – 19.00 

Thursday

2nd February 2017

10.00 – 19.00 

Friday

3rd February 2017

10.00 – 19.00

Saturday

4th February 2017

10.00 – 19.00



REGULARITY AND RANGE

The Fairs are organised every year and offer the exhibitors, professionals and businesspeople unique international job opportunities in the geo-strategic area of the markets of Slovenia, Italy, Germany, Austria, Italy, Hungary, the countries of former Yugoslavia and other potential markets.


GOALS OF THE FAIR

Creating a direct contact between companies,
Updating and expansion of commercial databases,
Presentation and promotion of new products and services,
Consolidation of brands and services,
Acquisition of new customers and markets,
Familiarization with current trends,
Other business and the attendant effects, which can be offered only by a fair!


The Fairs promise to serve visitors and exhibitors a “platter” of all the trends and innovations in the sector, including new business opportunities brought forward through the direct connection of supply and demand.



11th International specialised Fair of Gastronomy, Beverage, Coffee, Confectionery, Bakery, Catering and Hospitality.

The Fair will feature Slovenian and foreign exhibitors presenting their exhibition programme including quality brands and defined trends for the professionals of the sector.

The fair is well known for its quality, rich and various offerings, professionalism and for its innovations!




11th International specialised Fair of ICE Cream

The world’s leading producers and many other brands from the ice cream industry are present, particularly from Italy – the “home of ice cream”.

Ice cream is not “only” ice cream; it is also equipment, ingredients, additives and much more.


The quality of the exhibitors, the rich and various offerings and free tasting are the principal ingredients to the success of the Fair.

 



Presentation of domestic and foreign winemakers

 


THE PROFESSIONAL PROGRAM

- LINK


 

 

 

 


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